Sunday Brunch

BRUNCH
11:00 AM to 3:00 PM on Sundays*
(alongside our regular weekly menu)
SHRIMP CEVICHE, cherry tomato, pickled onion, cilantro, fresno chiles $18
AVOCADO TOAST, tomato, egg, radish, jalapeno, green onion $16
FRITTATA, sausage, scallions, potato, mixed green salad $18
FISH SANDWICH, beer battered cod, cole slaw, pickles, tartar sauce, fries $18
*Menu updated weekly - subject to change based on availability
We are happy to offer Wine Pairing suggestions - Ask your server or a member of our wine team!
Beverages
Coffee - beans roasted locally by Black River Roasters (Whitehouse, NJ)
Tea - seasonal selections
Juices - Orange, Pineapple, Cranberry
Mimosas - Your choice of juice - featuring 2020 Bertha Cava Brut Nature
Bloody Mary - House Recipe - featuring Sourland Mountain Distillers’ Vodka
Plus Our Full By the Glass, Wine Flight and Bottle list, and Spirits too!
Select another Menu...
- From the Kitchen
- Sunday Brunch
- Friday & Saturday Specials
- Wine Flights
- Wines by the Glass
- Spirits & Fortified Wine Flights
- Spirits & Fortified Wines
- Beer, Cider, & Cocktails
- Red Wine Bottle List
- White Wine Bottle List
- Large & Small Format Bottles
- Rose, Sparkling & Orange Wines
- Easter Sunday
- Loire Valley Wine Dinner
- Sparkling Event